Ye Olde Bowling Green Inn

Country pub, restaurant and bed and breakfast in the Peak District, Derbyshire

Easter Sunday Carvery Menu

Sunday 11th March 2018

Served from 12.30pm- 3pm


Starters


 Soup of the Day topped with crispy croutons with a wedge of warm bloomer bread £4.95


Farmhouse Pate with bloomer toast and red onion chutney £4.95


Devilled Whitebait with tartare sauce and salad leaves £4.95


Breaded Garlic Mushrooms with sour cream and chive dip and a wedge of warm bloomer bread £4.95


Main Course


A Choice of 3 Delicious Roast Meats from the Carvery- Top Side of Beef, Leg of Pork, and Turkey Breast

with a selection of fresh seasonal vegetables, crispy roast and mashed potatoes, homemade Yorkshire puddings, rich stock gravy and stuffing £8.95 


Fresh Salmon Fillet in White Wine and Watercress Sauce

served crispy roasties, mash, and fresh vegetables £10.95


Vegetarian Option


Wild Mushroom Nut Roast Topped with Goats Cheese

with roast potatoes, mashed potato, fresh seasonal vegetables

£8.95


Sweets


Traditional Bakewell Tart served with custard £4.95


Plum Crumble served with custard £4.95


Honeycomb Chocolate Fudge Brownie served with vanilla icecream £4.95


Pannacotta with Black Forest Berries and Cassis Coulis £4.95

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